Descripción
|
|
---|---|
Training of a technical team specialized in agro-food industry and energy efficiency audits. Around 30 trained technicians? Execution of 110 energy efficiency audits according to own methodology based on the UNE standard 216501:2009 in agro-food cooperatives of France, Spain, Italy and Portugal.? Edition of handbooks on energy efficiency. These handbooks will include information on energy efficiency regarding the four agro-industry sub-sectors involved in the project.? Development and edition of a technical document about Best Available Techniques (BAT), including information about the four sub-sectors. It will contain recommendations to be implemented in either regarding the facilities or the agro-food processes.? Dissemination ? The carrying out of 20 brokerage events for SMEs to present project results, bringing together up to 500 SMEs. ? Four international sectorial workshops ? Web 2.0 virtual EEE network ? Free access to project knowledge through specific web | |
Internacional
|
Si |
Tipo de proyecto
|
Proyectos y convenios en convocatorias públicas competitivas |
Entidad financiadora
|
UNIÓN EUROPEA |
Nacionalidad Entidad
|
Sin nacionalidad |
Tamaño de la entidad
|
Desconocido |
Fecha concesión
|
25/03/2013 |