Observatorio de I+D+i UPM

Memorias de investigación
Research Publications in journals:
Influence of source and micronization of soya bean meal on growth performance, nutrient digestibility and ileal mucosal morphology of Iberian piglets
Year:2014
Research Areas
  • Cattle ranch and fishes,
  • Agriculture
Information
Abstract
The effects of inclusion in the diet of different sources of soya bean meal (SBM) on growth performance, total tract apparent digestibility (TTAD) and apparent ileal digestibility (AID) of major dietary components and mucosal ileum morphology were studied in Iberian pigs weaned at 30 days of age. From 30 to 51 days of age (phase I), there was a control diet based on regular soya bean meal (R-SBM; 44% CP) of Argentina (ARG) origin and five extra diets in which a high-protein soya bean meal (HP-SBM; 49% CP) of the USA or ARG origin, either ground (990 ?m) or micronized (60 ?m), or a soya protein concentrate (SPC; 65% CP) substituted the R-SBM. From 51 to 61 days of age (phase II), all pigs were fed a common commercial diet in mash form.
International
Si
JCR
Si
Title
Animal
ISBN
1751-7311
Impact factor JCR
1,841
Impact info
Volume
8
10.1017/S1751731113002449
Journal number
4
From page
555
To page
564
Month
SIN MES
Ranking
Participants
  • Autor: Julio Francisco Díaz Berrocoso (UPM)
  • Autor: Lourdes Camara Garcia (UPM)
  • Autor: Paloma Garcia Rebollar (UPM)
  • Autor: Maria del Pilar Guzman Medina (UPM)
  • Autor: Gonzalo Gonzalez Mateos (UPM)
Research Group, Departaments and Institutes related
  • Creador: Departamento: Producción Agraria
S2i 2019 Observatorio de investigación @ UPM con la colaboración del Consejo Social UPM
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