Observatorio de I+D+i UPM

Memorias de investigación
Research Publications in journals:
Use of tomato and cucumber horticulture by-products in goat diets: effects o nrumen fermentation and microbial communities in batch and continuous cultures
Year:2015
Research Areas
  • Cattle ranch and fishes
Information
Abstract
Use of tomato and cucumber horticulture by-products in goat diets: effects o nrumen fermentation and microbial communities in batch and continuous cultures
International
Si
JCR
Si
Title
Journal of Agriculture Science
ISBN
1916-9752
Impact factor JCR
Impact info
Volume
Journal number
153
From page
343
To page
352
Month
SIN MES
Ranking
Participants
  • Autor: Maria Dolores Carro Travieso (UPM)
Research Group, Departaments and Institutes related
  • Creador: Grupo de Investigación: Producción Animal
  • Departamento: Producción Agraria
S2i 2019 Observatorio de investigación @ UPM con la colaboración del Consejo Social UPM
Cofinanciación del MINECO en el marco del Programa INNCIDE 2011 (OTR-2011-0236)
Cofinanciación del MINECO en el marco del Programa INNPACTO (IPT-020000-2010-22)