Memorias de investigación
Artículos en revistas:
Characterisation of related red-berried and white-berried grapevine cultivars
Año:2017

Áreas de investigación
  • Caracterización de biodiversidad,
  • Biología de la conservación,
  • Producción vegetal,
  • Viticultura

Datos
Descripción
Eight presumably related dark red-berried (dR), light red-berried (lR) and white-berried (W) grapevine cultivars grown under similar environmental conditions were characterised on the basis of morphologic (phenotype) and molecular (genotype) parameters. The ampelographic characterisation was based on the main descriptors that correspond to the 'Primary descriptor priority list' suggested by the International Organisation of Vine and Wine (OIV). At the molecular level, the total genomic DNA of the cultivars was isolated from frozen grapevine leaves. Six microsatellite loci were used for characterisation of the grape cultivars: 'VVS2', 'VVMD5', 'VVMD7', 'VVMD27', 'VrZAG62', and 'VrZAG79'. This molecular characterisation allowed the confirmation, in seven of the eight studied cultivars, including dark red, light red and white-berried variants, of colour mutants with origin in three different varieties. 'Pinot Blanc' (W), 'Pinot Gris' (lR) and 'Pinot Noir' (dR) formed a group of colour mutants, and 'Malvasia Fina' (W) and 'Malvasis Fina Roxa' (lR) formed another group. 'Moscatel Galego Branco' (W) and 'Moscatel Galego Roxo' (lR) were confirmed as colour mutants, but their allelic profile was not related to that of 'Moscatel Galego Tinto' (dR).
Internacional
Si
JCR del ISI
No
Título de la revista
Acta Horticulturae
ISSN
0567-7572
Factor de impacto JCR
Información de impacto
Volumen
DOI
10.17660/ActaHortic.2017.1157.19
Número de revista
1157
Desde la página
119
Hasta la página
124
Mes
ABRIL
Ranking

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Participantes
  • Autor: V. Falco Centro de Química, University of Trás-os-Montes and Alto Douro, Vila Real, Portugal
  • Autor: I. Castro Institute for Biotechnology and Bioengineering, Centre of Genomics and Biotechnology (IBB/CGB), University of Trás-os-Montes and Alto Douro, Vila Real, Portugal
  • Autor: A.A. Oliveira Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes and Alto Douro, Vila Real, Portugal
  • Autor: V. Ferreira Institute for Biotechnology and Bioengineering, Centre of Genomics and Biotechnology (IBB/CGB), University of Trás-os-Montes and Alto Douro, Vila Real, Portugal
  • Autor: Juan Pedro Martin Clemente UPM
  • Autor: J.M. Ortiz UPM
  • Autor: P. Oliveira Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes and Alto Douro, Vila Real, Portugal
  • Autor: J.P. Moura Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes and Alto Douro, Vila Real, Portugal
  • Autor: N. Magalhaes Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes and Alto Douro, Vila Real, Portugal
  • Autor: O. Pinto-Carnide Institute for Biotechnology and Bioengineering, Centre of Genomics and Biotechnology (IBB/CGB), University of Trás-os-Montes and Alto Douro, Vila Real, Portugal

Grupos de investigación, Departamentos, Centros e Institutos de I+D+i relacionados
  • Creador: Grupo de Investigación: Biodiversidad y conservación de recursos fitogenéticos
  • Departamento: Biotecnología - Biología Vegetal