Observatorio de I+D+i UPM

Memorias de investigación
Research Publications in journals:
A Review of Wireless Sensor Technologies and Applications in Agriculture and Food Industry: State of the Art and Current Trends
Year:2009
Research Areas
  • Agriculture
Information
Abstract
The aim of the present paper is to review the technical and scientific state of the art of wireless sensor technologies and standards for wireless communications in the Agri-Food sector. These technologies are very promising in several fields such as environmental monitoring, precision agriculture, cold chain control or traceability. The paper focuses on WSN (Wireless Sensor Networks) and RFID (Radio Frequency Identification), presenting the different systems available, recent developments and examples of applications, including ZigBee based WSN and passive, semi-passive and active RFID. Future trends of wireless communications in agriculture and food industry are also discussed
International
Si
JCR
Si
Title
SENSORS
ISBN
1424-8220
Impact factor JCR
1,87
Impact info
Volume
Journal number
0
From page
2
To page
23
Month
ENERO
Ranking
Participants
  • Autor: Luis Ruiz Garcia (UPM)
  • Autor: Pilar Barreiro Elorza (UPM)
  • Autor: José Ignacio Robla Villalba (UPM)
  • Autor: Loredana Lunadei . (UPM)
Research Group, Departaments and Institutes related
  • Creador: Grupo de Investigación: LPF-TAg: Laboratorio de Propiedades Físicas y Tecnologías Avanzadas en Agroalimentación
  • Departamento: Ingeniería Rural
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