Descripción
|
|
---|---|
In this activity students investigate the heat produced by the dissolution process of a salt in water in commercially available self-heating containers. Students calculate the theoretical change in temperature and compare this change to the temperature observed. A connection may also be made to other chemical procedures for self-heating and self-cooling food products. | |
Internacional
|
Si |
JCR del ISI
|
Si |
Título de la revista
|
JOURNAL OF CHEMICAL EDUCATION |
ISSN
|
0021-9584 |
Factor de impacto JCR
|
0,538 |
Información de impacto
|
|
Volumen
|
86 |
DOI
|
|
Número de revista
|
0 |
Desde la página
|
1280A |
Hasta la página
|
1280B |
Mes
|
ENERO |
Ranking
|