Memorias de investigación
Communications at congresses:
Olive oil objective and subjective knowledge – a comparison between populations with different consumption rates
Year:2013
Research Areas
  • Foodstuffs tecnology,
  • Olive oil,
  • Marketing psychology and consumer behavior psychology,
  • Engineering
Information
Abstract
International
No
Congress
960
Place
Reviewers
ISBN/ISSN
Start Date
End Date
From page
To page
Participants
Research Group, Departaments and Institutes related
  • Creador: Departamento: Estadística y Métodos de Gestión en Agricultura