Memorias de investigación
Research Publications in journals:
Use of tomato and cucumber horticulture by-products in goat diets: effects o nrumen fermentation and microbial communities in batch and continuous cultures
Year:2015

Research Areas
  • Cattle ranch and fishes

Information
Abstract
Use of tomato and cucumber horticulture by-products in goat diets: effects o nrumen fermentation and microbial communities in batch and continuous cultures
International
Si
JCR
Si
Title
Journal of Agriculture Science
ISBN
1916-9752
Impact factor JCR
Impact info
Volume
Journal number
153
From page
343
To page
352
Month
SIN MES
Ranking
Participants

Research Group, Departaments and Institutes related
  • Creador: Grupo de Investigación: Producción Animal
  • Departamento: Producción Agraria