Abstract
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Study the label of almost any food product and you're likely to see the rather vague warning "May contain peanuts" somewhere on there, unless of course it's a product that definitely does contain peanuts. As now revealed in a paper in the latest issue of JNIRS--Journal of Near Infrared Spectroscopy, these warnings of peanut contamination could soon lose much of their uncertainty, thanks to a novel form of near infrared (NIR) spectroscopy known as NIR hyperspectral imaging (HSI). | |
International
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Si |
Entity
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Science Newsline. Physics and Chemistry |
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Reference/URL
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http://ec2-184-169-161-119.us-west-1.compute.amazonaws.com/summary/2015040115550013.html |
Publication type
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online |