Observatorio de I+D+i UPM

Memorias de investigación
Artículos en revistas:
Nutritional habits and performance in male elite wheelchair basketball players during a precompetitive period
Año:2016
Áreas de investigación
  • Ciencias de la nutrición,
  • Filología clásica
Datos
Descripción
Physical condition and an optimized diet are relevant to enhance performance and recovery. The diet composition and meal frequency of eleven elite wheelchair basketball players were estimated using a 3-day food-weighing diary in two months during the precompetitive-period. Performance was determined through a 20 m sprint-test. The players consumed 4.2±0.8 meals/day in May and 4.5±0.9 meals/day in June, resulting in total energy intakes of 2492±362 kcal/d and 2470±497 kcal/d, respectively. The macronutrient distribution was 3.8±1.3 g/kg carbohydrates, 1.7±0.6 g/kg protein and 36±5% of energy derived from fat in May and 4.2±1.9 g/kg carbohydrates, 1.5±0.5 g/kg protein and 32±5% of energy derived from fat in June. The maximum velocity of the sprint test improved from 4.77±0.31 m/s in May to 5.19±0.23 m/s in June. Our results revealed carbohydrate intake below and fat intake above recommendations, but improvements of dietary patterns. Further nutritional advice is necessary to ensure health and performance improvements.
Internacional
Si
JCR del ISI
Si
Título de la revista
Adapted Physical Activity Quarterly
ISSN
0736-5829
Factor de impacto JCR
1,079
Información de impacto
Datos JCR del año 2013
Volumen
DOI
Número de revista
Desde la página
?
Hasta la página
?
Mes
SIN MES
Ranking
Esta actividad pertenece a memorias de investigación
Participantes
  • Autor: Amelia Ferro Sanchez (UPM)
  • Autor: M. Guadalupe Garrido Pastor (UPM)
  • Autor: Jorge Villacieros Rodriguez (UPM)
  • Autor: Javier Perez Tejero (UPM)
  • Autor: Lena Rebecca Grams (UPM)
Grupos de investigación, Departamentos, Centros e Institutos de I+D+i relacionados
  • Creador: Grupo de Investigación: Deporte y Entrenamiento
  • Departamento: Deportes
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