Memorias de investigación
Research Publications in journals:
3D front-face fluorescence spectroscopy for characterization of olive oil
Year:2016

Research Areas
  • Physics chemical and mathematical,
  • Agriculture,
  • Engineering

Information
Abstract
3D front-face fluorescence spectroscopy is used to characterize of olive oil
International
Si
JCR
No
Title
CIGR Journal
ISBN
1682-1130
Impact factor JCR
Impact info
Volume
18
Journal number
4
From page
190
To page
199
Month
DICIEMBRE
Ranking
Participants

Research Group, Departaments and Institutes related
  • Creador: Grupo de Investigación: LPF-TAGRALIA: Técnicas Avanzadas en Agroalimentación
  • Departamento: Ingeniería Agroforestal