Observatorio de I+D+i UPM

Memorias de investigación
Capítulo de libro:
Vegetative Development: Total Leaf Area and Surface Area Indexes
Año:2010
Áreas de investigación
  • Ciencias naturales y ciencias de la salud,
  • Agricultura
Datos
Descripción
Grapevine is a crop of major economical interest, and wine represents a multicultural heritage which has been growing since several milleniums. Yet, modern viticulture must face several challenges. Global climate has increased berry sugar content (and alcohol in the wine) whereas phenolic and aromatic ripeness are not always achieved. Water supply is becoming shorter. New varieties better adapted to new climatic conditions might have to be planted, which may affect wine typicity. Phytochemical treatments are more controlled, and the consumer pays increasing attention to environmentally safe practices. New methods reducing pesticide use, but maintaining yield and typicity, must be designed. The present book illustrates the recent progress made in ecophysiology, molecular and cell biology, and pathology of grapevine, as well as in precision viticulture and berry composition. Combination of these new tools with field observations will undoubtly make it easier to face the challenges described above. These multidisciplinary contributions will be of interest to anyone involved in grapevine and wine activities. Emphasis on methods Multidisciplinary methods Illustrated results High expertise in each topic Combination of science and technology
Internacional
Si
DOI
Edición del Libro
0
Editorial del Libro
Springer, Heidelberg, Germany
ISBN
978-90-481-9282-3
Serie
Título del Libro
Methodologies and Results in Grapevine Research. Delrot, S., H. Medrano, E. Or, L. Bavaresco, S. Grando (Eds.).
Desde página
31
Hasta página
44
Esta actividad pertenece a memorias de investigación
Participantes
  • Autor: Patricia Sánchez De Miguel (UPM)
  • Autor: Pedro Junquera González (UPM)
  • Autor: Jose Ramon Lissarrague Garcia-Gutierrez (UPM)
  • Autor: Pilar Baeza Trujillo (UPM)
Grupos de investigación, Departamentos, Centros e Institutos de I+D+i relacionados
  • Creador: Grupo de Investigación: Grupo de Investigación en Viticultura
  • Centro o Instituto I+D+i: Centro de Estudios e Investigación para la Gestión de Riesgos Agrarios Medioambientales (CEIGRAM)
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