|
Abstract
|
|
|---|---|
| Influencia de difernetes tipos de masas madre sobre la calidad instrumental y sensorial del pan | |
|
International
|
Si |
|
Congress
|
Fourth European Conference on Sensory and Consumer research: A Sense of quality |
|
|
960 |
|
Place
|
Vitoria-Gasteiz |
|
Reviewers
|
Si |
|
ISBN/ISSN
|
|
|
|
|
|
Start Date
|
05/09/2010 |
|
End Date
|
08/09/2010 |
|
From page
|
1 |
|
To page
|
1 |
|
|
Actas Fourth European Conference on Sensory and Consumer research: A Sense of quality |