Observatorio de I+D+i UPM

Memorias de investigación
Research Publications in journals:
Proximate composition, and total phenols, tannins, flavonoids and saponins, and in vitro ruminal fermentation activity of fenugreek cut at three maturity stages
Year:2012
Research Areas
  • Natural sciences and health sciences
Information
Abstract
Proximate composition, and total phenols, tannins, flavonoids and saponins, and in vitro ruminal fermentation activity of fenugreek cut at three maturity stages
International
Si
JCR
No
Title
Livestock Research for Rural Development
ISBN
0121-3784
Impact factor JCR
Impact info
Volume
24
Journal number
From page
1
To page
5
Month
SIN MES
Ranking
Participants
  • Autor: Maria Remedios Alvir Morencos (UPM)
Research Group, Departaments and Institutes related
  • Creador: Grupo de Investigación: Producción Animal
S2i 2019 Observatorio de investigación @ UPM con la colaboración del Consejo Social UPM
Cofinanciación del MINECO en el marco del Programa INNCIDE 2011 (OTR-2011-0236)
Cofinanciación del MINECO en el marco del Programa INNPACTO (IPT-020000-2010-22)