Observatorio de I+D+i UPM

Memorias de investigación
Research Publications in journals:
A comparison of the prediction of apparent metabolisable energy content of starchy grains and cereal by-products for poultry from its chemical components, in vitro analysis or near-infrared reflectance spectroscopy
Year:2009
Research Areas
  • Engineering,
  • Marketing
Information
Abstract
A comparison of the prediction of apparent metabolisable energy content of starchy grains and cereal by-products for poultry from its chemical components, in vitro analysis or near-infrared reflectance spectroscopy
International
Si
JCR
Si
Title
SPANISH JOURNAL OF AGRICULTURAL RESEARCH
ISBN
1695-971X
Impact factor JCR
0,407
Impact info
Volume
7
Journal number
4
From page
813
To page
823
Month
ABRIL
Ranking
Participants
  • Autor: Paloma Garcia Rebollar (UPM)
Research Group, Departaments and Institutes related
  • Creador: Grupo de Investigación: Ingeniería de la Calidad Alimentaria
S2i 2019 Observatorio de investigación @ UPM con la colaboración del Consejo Social UPM
Cofinanciación del MINECO en el marco del Programa INNCIDE 2011 (OTR-2011-0236)
Cofinanciación del MINECO en el marco del Programa INNPACTO (IPT-020000-2010-22)