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Descripción
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| Training of a technical team specialized in agro-food industry and energy efficiency audits. Around 30 trained technicians? Execution of 110 energy efficiency audits according to own methodology based on the UNE standard 216501:2009 in agro-food cooperatives of France, Spain, Italy and Portugal.? Edition of handbooks on energy efficiency. These handbooks will include information on energy efficiency regarding the four agro-industry sub-sectors involved in the project.? Development and edition of a technical document about Best Available Techniques (BAT), including information about the four sub-sectors. It will contain recommendations to be implemented in either regarding the facilities or the agro-food processes.? Dissemination ? The carrying out of 20 brokerage events for SMEs to present project results, bringing together up to 500 SMEs. ? Four international sectorial workshops ? Web 2.0 virtual EEE network ? Free access to project knowledge through specific web | |
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Internacional
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Si |
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Tipo de proyecto
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Proyectos y convenios en convocatorias públicas competitivas |
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Entidad financiadora
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UNIÓN EUROPEA |
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Nacionalidad Entidad
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Sin nacionalidad |
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Tamaño de la entidad
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Desconocido |
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Fecha concesión
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25/03/2013 |