Descripción
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With increasing complexity of today?s consumer requirements, food industry decision makers should be able to respond to consumer needs much faster than ever before. The preliminary studies showed that for improving the performance and selecting suitable distribution models, decision makers in food industries should classify different types of consumers and based on the classification prepare different distributions flows. By studying the HORECA distribution channel, this paper suggest that, logistics decision makers should investigate the relationship between consumers? characteristics and urban freight distribution strategy in order to respond to the exact needs and in the follow to reduce the logistics cost. | |
Internacional
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Si |
Nombre congreso
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8th International Conference on Industrial Engineering and Engineering Management |
Tipo de participación
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960 |
Lugar del congreso
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Malaga |
Revisores
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Si |
ISBN o ISSN
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978-84-616-9935-3 |
DOI
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Fecha inicio congreso
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23/07/2014 |
Fecha fin congreso
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25/07/2014 |
Desde la página
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388 |
Hasta la página
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395 |
Título de las actas
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The Global Reach of Industrial Engineering. Enhancing Synergies in a Collaborative Environment |