Memorias de investigación
Research Publications in journals:
A comparison of self-reported emotional and implicit responses to aromas in beer
Year:2017

Research Areas

Information
Abstract
0
International
Si
JCR
Si
Title
FOOD QUALITY AND PREFERENCE
ISBN
0950-3293
Impact factor JCR
3,688
Impact info
Volume
59
10.1016/j.foodqual.2017.02.006
Journal number
From page
68
To page
80
Month
Ranking
0
Participants
  • Autor: c. chaya UPM
  • Autor: c. beyts
  • Autor: f. dehrmann
  • Autor: s. james
  • Autor: k. smart
  • Autor: j. hort

Research Group, Departaments and Institutes related
  • Creador: No seleccionado
  • Departamento: Economía Agraria, Estadística y Gestión de Empresas