Memorias de investigación
Research Publications in journals:
Influence of storage time and processing on chemical composition and in vitro ruminal fermentation of olive cake
Year:2019

Research Areas
  • Livestock

Information
Abstract
The objective of this study was to assess chemical composition and in vitro ruminal fermentation of crude and exhausted OC samples obtained at different storage times. In addition, the relationships between chemical composition and in vitro fermentation parameters were studied.
International
Si
JCR
Si
Title
Journal of Animal Physiology And Animal Nutrition
ISBN
0931-2439
Impact factor JCR
1,607
Impact info
Datos JCR del año 2017
Volume
5
10.1111/jpn.13149
Journal number
103
From page
1303
To page
1312
Month
SIN MES
Ranking
ISI Journal Citation Reports Ranking 2018: Journal of Animal Physiology and Animal Nutrition was ranked 15 out of 61 Journals in the area of ?Agriculture, Dairy & Animal Science? and 34 out of 141 Journals in the area ?Veterinary Sciences?
Participants

Research Group, Departaments and Institutes related
  • Creador: Grupo de Investigación: Producción Animal
  • Grupo de Investigación: Ingeniería de la Calidad Alimentaria
  • Departamento: Producción Agraria